Fat johnny's bastardized piedmont sauce
WebMay 15, 2008 · Seems most people ( not people into BBQ but average people ) tend to like a sweeter sauce. If you take the Fat Johnny's Bastardized Piedmont Sauce recipe and leave out the AC Vinegar, increase the brown sugar to 1/2 cup, and put in 1 can of Sprite and 1 bottle of beer to replace the vinegar. WebFeb 17, 2012 · Fat Johnny’s Piedmont Sauce Another Great Sauce! Ingredients 1 qt Cider Vinegar 12 oz Sweet Baby Ray’s BBQ Sauce ⅓ Cup packed Brown Sugar 1 Tbsp Red …
Fat johnny's bastardized piedmont sauce
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WebJul 5, 2024 · I mixed in a bit (maybe 1 tablespoon) of the Fat Johnny's Bastardized Piedmont Sauce to my serving (about 1 cup) to add a bit of acid and cut the sweetness and they were great. My version of the Piedmont sauce does not include 1Q of apple cider vinegar as shown in the original recipe. It's just too acidic. WebOct 11, 2010 · Fat Johnny's Bastardized Piedmont Sauce (an outstanding recipe by professional chef "Chez" John Eddy of Topeka, KS. Somewhat similar to Blues Hog Tennessee Red in some ways) 1 quart cider vinegar 12 oz Sweet Baby Ray's BBQ Sauce 1/3 cup packed brown sugar 1 T red pepper flakes 2 T salt 1 tsp black pepper 1 tsp …
WebApr 13, 2024 - Fat Johnny's Bastardized Piedmont Sauce (an outstanding recipe by professional chef "Chez" John Eddy of Topeka, KS. Somewhat similar to Blues Hog... WebNov 17, 2009 · Enter our Anniversary Prize Drawing for a chance to win a 70th Anniversary Weber Limited-Edition Kettle Grill! Click here to enter!
WebAug 9, 2024 - Fat Johnny's Bastardized Piedmont Sauce (an outstanding recipe by professional chef "Chez" John Eddy of Topeka, KS. Somewhat similar to Blues Hog... Pinterest. Today. Watch. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with … WebJun 18, 2009 · Fat Johnny's Bastardized Piedmont Sauce.. is my hands down favorite, reminds me of what I grew up on-Byron's barbeque sauce from Gallatin TN. Well, being …
WebJun 28, 2015 · Fat Johnny's Bastardized Piedmont Sauce This is a thinner sauce really meant for pulled pork. - an outstanding recipe by professional chef "Chez" John Eddy of Topeka, KS. Somewhat similar to Blues Hog Tennessee Red in some ways Ingredients 1 qt Cider Vinegar 12 oz Sweet Baby Ray's BBQ Sauce ⅓ Cup packed Brown Sugar 1 Tbsp …
WebNov 14, 2010 · Check out the recipe for "Fat Johnny's Bastardized Piedmont Sauce" on the Weber Bullet forum. It's essentially SBR cut with cidar vinegar with brown sugar, red pepper flakes/chipotle and other ingredients added. I would cut back on the chipotle. Nice balance between sweet, tangy, and heat. It's my go to sauce for pulled pork! hyatt centric rosslynWebMay 15, 2008 · Pulled Pork Sauce Question Q-talk. The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk Pulled Pork Sauce Question User Name hyatt centric philWebAug 18, 2005 · Search titles only By: Search Advanced search… mash x-ride 650 testWebJun 12, 2008 · Inject pork shoulder evenly with injection solution. Apply a generous amount of rub onto meat. Pat so the rub will adhere. Place in a smoker and cook with indirect heat for 16 hours on 225°F. Serve with sauce on the side or paint shoulder with sauce the last 20 minutes of cooking. When done, the pork should pull off the bones easily. mas hyb express 12603WebJan 27, 2008 · While the XL is still a little warm (35F in stead of 25F ) I am gonna toss a couple of 7 lb'ers on some Hickory smoke. The one on the left is rubbed down... mash x ride 650 technische datenWebSep 18, 2010 · I assume this should be loose like a standard Piedmont or maybe just a little thicker. Trying this today as a second sauce to serve with the standard Carolina Red. I liked so copied Bryan's mods this way though: 1 TBS salt 1 tsp celery salt 1/2 TBS Aleppo instead of red pepper flakes 1/2 TBS Pasilla 1/8 t (heavy) smoked paprika mash x ride trail 650mas hyderabad express